About us

About Us

Founded in the picturesque town of Battle, Tamper was created with one simple vision — to bring exceptional, sustainable coffee to those who value craftsmanship and quality in every cup. Though we’re a new name in the coffee world, we’re built on a foundation of expertise, working closely with some of Britain’s most respected coffee professionals to ensure excellence from bean to brew.

Our Philosophy

At Tamper, we believe that coffee should be an experience — one that awakens the senses and connects people across continents. Every decision we make, from sourcing to roasting, is guided by integrity, precision, and respect for the craft. Our partnerships with leading Q Graders and seasoned industry experts allow us to deliver coffees of outstanding character, balance, and depth — the kind that bring joy with every sip.

Our Coffee

We source only the finest, ethically produced coffees from trusted farms around the world. Each lot is carefully selected for its quality, traceability, and sustainability. Whether it’s destined for a café, restaurant, or your morning ritual at home, our goal is the same: to elevate your coffee experience while ensuring the farmers and producers behind it thrive.

Our Commitment

Sustainability sits at the heart of Tamper. We’re passionate about creating a future where exceptional coffee doesn’t come at the cost of the planet. From environmentally responsible packaging to energy-efficient roasting practices, we’re taking meaningful steps toward a more sustainable tomorrow.

The Tamper Experience

Every cup of Tamper coffee represents a collaboration — between our family-run team in Battle, the experts who guide our craft, and the growers who make it all possible. Together, we’re redefining what it means to be a modern coffee company: fresh, refined, and deeply committed to quality.